Research focus is on non-conventional processing for preservation and/or extraction of bioactive compounds from liquid and solid food products.
Avda. Vicent Andres Estelles, s/n
As the Guest Editors of a Special Issue of Foods, we expect to...
The organization of the training school will depend on the budget available, which will be...
A call for the special issue of Nutrients devoted to "Vitamin A: Dietary Intake and...
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